Mum’s No-Bake Chocolate Snowballs
Mum's no-bake chocolate snowballs are delicious easy to make chocolate balls made from just 6 ingredients.
Servings 10 balls
Calories 141kcal
Ingredients
- 60 g margarine
- 3 tablespoon condensed milk lighter / reduced fat version if available
- 3 tablespoon cocoa powder
- 3 tablespoon desiccated coconut plus some extra for rolling the balls in
- ½ teaspoon vanilla essence
- 12 digestive biscuits* crushed into crumbs reduced fat if available
Instructions
- Beat the margarine and condensed milk together in a large bowl until creamy.
- Stir in the cocoa powder, desiccated coconut and vanilla essence. Mix well together.
- Add the crushed biscuits and work all the mixture together until stiff.
- Using your hands make 12 balls and roll them in the extra desiccated coconut then leave them to set.
Notes
These no-bake chocolate snow balls will last for a week stored in an air tight container.
*digestive biscuits are known as graham crackers in the U.S.
Nutrition
Calories: 141kcal | Carbohydrates: 16g | Protein: 2g | Fat: 8g | Saturated Fat: 2g | Cholesterol: 2mg | Sodium: 166mg | Potassium: 82mg | Fiber: 1g | Sugar: 6g | Vitamin A: 230IU | Vitamin C: 0.2mg | Calcium: 33mg | Iron: 0.9mg